Gawar (cluster bean) plants have a life cycle of about 90–120 days
Gawar (cluster bean) plants have a life cycle of about 90–120 days and typically yield 100–150 pods per plant, depending on variety and growing conditions.
Here’s a detailed look at the life cycle and yield of cluster bean (Cyamopsis tetragonoloba):
🌱 Life Cycle of Gawar (Cluster Bean)
The crop duration ranges from 90 to 120 days, depending on the variety and climate.
1. Germination (0–10 days)
Seeds germinate best at temperatures between 30–35°C.
Moist, well-drained soil is essential.
2. Vegetative Growth (10–40 days)
Rapid leaf and stem development.
Requires warm temperatures (32–38°C) for optimal growth.
3. Flowering Stage (40–60 days)
Sensitive to high temperatures.
Adequate irrigation is crucial to support pod formation.
4. Pod Development (60–90 days)
Pods begin to form and mature.
Nutrient and water supply directly affect pod quality and quantity.
5. Maturity and Harvest (90–120 days)
Pods are harvested when tender for vegetable use or fully mature for seed/guar gum extraction.
Harvesting is done manually or mechanically.
🌾 Yield per Plant
Pods per plant: 100–150, depending on variety and care.
Average yield per acre: 4–5 tons of green pods or 500–600 kg of seeds.
High-yield varieties like PVG-16 produce more tender pods with better cooking quality.
🌿 Factors Affecting Yield
Variety selection: Improved hybrids yield more.
Soil quality: Sandy loam with pH 7–8 is ideal.
Irrigation: Regular but not excessive; avoid waterlogging.
Fertilization: Balanced NPK and organic manure improve pod count.
Pest control: Aphids and pod borers can reduce yield if unmanaged.
Would you like help choosing a high-yield variety or setting up a planting schedule for your region?
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